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Peter, Peter, Pizza Eater

January 14, 2011

…had a wife and couldn’t keep her at home on a Friday night. Nonetheless life is good. I have pizza and beer and I am streaming Moon on Netflix.

I cooked some of the sausage tonight and it was pretty good. I made about 1/4 cup of the sauage and I tasted some of it straight. The remainder of the sausage, that I spent two hours making, I put on my $1.99 frozen pizza. It gave the pizza some nice zip and I ate the whole thing so it must not have been too bad.

I’ve had a very interesting week work-wise, but that isn’t what this blog is about.

Damn Good Food Quote of the day: And the result, they say, was worth their pain.

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4 Comments leave one →
  1. January 15, 2011 2:17 pm

    Glad to hear your sausage turned out well, considering you went through all the trouble of making it! You should start taking pictures of your dishes!

    • January 15, 2011 2:53 pm

      I have some great pictures of the crab cakes I made a while back. I will definitely take some photos of the rigatoni tonight.

  2. Patti permalink
    January 14, 2011 8:03 pm

    Thou shalt not tweak thy reader’s imaginations and then leave them flat…so start a blog about work!

    • January 14, 2011 8:07 pm

      Blogging about work is a good way to get in trouble. I will refrain.

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